Edamame

Soy beans with sea salt; served cold or hot

Oshitashi

Poached spinach in sesame, ginger soy broth

Wakame Salad

Seaweed‎ on a bed of mixed greens, sesame soy dressing

Cucumber Salad

Topped with crab, light soy dressing

Mixed Green Salad

Fresh spring cucumber, avocado, soy ginger dressing

Sunomono

Choice of octopus, scallop or squid English cucumber, sweet soy vinaigrette

Miso Soup

Soy‎ bean soup, dashi, tofu, scallion

Agedashi Tofu

Fried tofu, daikon in light soy ginger broth

Kani-Age

Fried shoft shell crab with ginger vinaigrette

Ika

Fried squid, spicy garlic aioli

Shrimp Tempura

Lightly battered and flash fried, 4 pcs black tiger shrimp with ginger broth

Vegetable Tempura

Lightly battered and flash fried, 5pcs mixed fresh vegetable with ginger broth

Gyoza

Scallop, shrimp pot sticker, sesame soy dressing

Hamachi Kama

Broiled yellow tailcollar, ponzu daikon dressing

Saba Shio-Yaki

Grilled norwegian mackerel, daikon, wasabi, lemon

Teriyaki

Includes steamed vegetables

Amaebi

Sweet shrimp

Beni Toro

Sea red salmon belly

Ebi

Tiger shrimp

Hamachi

Yellow tail

Hirame

Scottish flounder

Hotate-Gai

Spicy scallop

Ika

Squid

Ikura

Salmon roe

Inari

Bean curdskin

Kurodai

Black sea bream

Tai

Red snapper

Maguro

Hawaiian big eye tuna

Saba

Norwegian mackerel

Sake

New zealand king salmon

Shiro Maguro

White tuna

Shiro Toro

White tuna belly

Suzuki

Sea bass

Tako

Octopus

Tamago

Egg omelette

Tobiko

Flying‎ fish roe

Umimasu

Australian ocean trout

Unagi

Fresh water eel

Uni

Maine sea urchin

Walu

Seared escolar

Avocado

Avocado, toasted sesame, pink soy paper

California

Fresh crab, avocado, cucumber, toasted sesame

Ebiten

Shrimp tempura, cucumber, avocado, toasted sesame, masago

Forty-Niner

Shrimp tempura, organic salmon, paper lemon, scallion, toasted sesame, masago

Futo

Egg omelette, avocado, cucumber, spinach, toasted sesame

Kappa

English cucumber, toasted sesame

Negihama

Yellow tail, scallion

Negitoro

Bluefin toro, scallion

Rainbow

Kani kama, avocado, scallion, golden tobiko, tuna, salmon, yellow tail, white tuna, red snapper

Rock N’ Roll

Fresh water eel, avocado, cucumber, smoked salmon, toasted sesame, masago

Sake

Fresh salmon, scallion

Spider

Soft shell crab, avocado, scallion, pink soy paper

Spicy Tuna

Spicy tuna, cucumber, scallion,

Tekka

Tuna

Nigiri

Ungai, hirame, hiramasa, suzuki

Sashimi

Maguro, hamachi, sake

Hiedai Porgy

Renkodai Sea Bream

Kanpachi Japanese Amber Jack

Mejina Opal Eye Japanese Rudder Fish

Ishigakidai Spotted Parrot Perch

Kosho-Dai Summer Snapper

Kindai Toro Sustainable Blue Fin Belly

Kinmedai Golden Eye Snapper (Nigiri Only)

Tokujyo Uni Rare Sea Urchin (Kaigara Island)

Hagatsuo Bonito

Kawari-Aji Mackerel | White Fin Trevally (Nigiri Only)

Kan Buri Matured Winter Yellow Tail

Keiji Sake Aka ‘Infant Salmon’ | Creamy, Sweet and Delicate Flavor

Iwana Nunavut Wild Arctic Char (Canada)

Shiro Sake Wild Ivory King Salmon (Alaska)

Uni Sea Urchin (Catalina Island)

Maguro Blue Fin (Mexico)

Ishihirame Turbot - Nigiri Only (Europe)

Shiro Maguro Fresh Albacore (Canada)

Uni (Ensui) Sea Urchin in Salt Water - Nigiri Only (Maine)

Toro Blue Fin Belly (Mexico)

Hotate Scallop (Hokkaido)

Ebi Blue Shrimp (New Caledonia)

Egani Horsehair Crab

Served 2 ways-2-4 persons

Asahi

Sapporo

Orion

Kirin

Koshu Masamune

Sho Chiku Bai

Bold, sweet, robust [nigori]

Kan Chi Ku

Smooth and easy to drink [junmai daiginjo]

Sayuri

Creamy‎ nigori‍ specially brewed with selected rice. Offers a refreshing aroma, natural sweetness and a smooth finish [nigori]

Funaguchi Kikusui

[Honjozo]

Hakushinka

Fresh and fruity with subtle sweet flavors and a smooth finish [junmai ginjo]

Akitabare 'Koshiki Junzunkuri' Northern Skies

Pleasingly dry and quite mild, a well-crafted sake [junmai]

Dewazakura 'Oka' Cheery Bouquet

Delightful,‎ flowery bouquet with atouch of pear and melon [ginjo]

Dewazakura 'Tobiroku' Festival of Stars

Dry, crisp and effervescent; an exhilirating sake for champagne lovers [ginjo]

Dewazakura 'Namegenshu' Green Ridge

Primal strength; brisk and clean, with an engaging lift at first sip [ginjo]

Dewazakura 'Izumijudan' Tenth Degree

A potent sake for martini fans - crisp and bone dry [ginjo]

Kamoizumi Summer Snow

Lively, voluptuous a deluxe label for nigori fans [nigori ginjo]

Charles Krug [2009] ∙ Sauvignon Blanc

Ripe with pleasant melon flavors; firm and nicely built on the palate; crisp after taste. Vibrant flavors of pear, nectar, pink grapefruit and pineapples hine through [napa]

Red Diamond [2008] ∙ Chardonnay

A true ‘diamond in the rough’. Multi-faceted and radiant; flavors of pineapple, pear and apple. Finishes with a touch of cream yoak [washington state]

Kim Crawford [2008] ∙ Chardonnay

Soft white stone fruit, pineapple and melon characteristics [new zealand]

Matua Valley Marlborough [2010] Sauvignon Blanc

Live with a good concentratio no flime, stone, orange peel and grassy flavors; a trace of sweetness round southe finish [new zealand]

Borgi Conventi [2009] ∙ Pinot Grigio

Refreshing and well balanced with intense ripe pear flavor [collio, doc]

Genesis [2008] ∙ Riesling

Inviting characteristics of lemon-lime, melon, peach, guava and vanilla flavors [washington]

Domane Wachau [2010] ∙ Gruner Veltliner

Bright yellow; hint soft white pepper, gosseberry and apple. lively acidity, fruity and spicy finish. very subtle, yet racy [Australia]

Erath [2008] ∙ Pino Gris

Swirl this glass of sunshine and in voke bright fresh aromas of banana and honey dew melon. Savor the tropical fruit, lemon and floral notes that a reseamlessly balanced with a clean lift of acidity, enlivening the palate and encouraging a gratifying length of flavors [oregon]

Hayes Ranch [2009] ∙ Cabernet Sauvignon

Rich cherry and black berry fruit under lined with a touch of smoky oak. Boast sagreat balance of fruit and tannins to yielda smooth, silken finish [california] glass

Hrm Rex NV Goliath [2009] ∙ Pinot Noir

Mouth-filling riper a sp berry and cherry flavors. Lush and velvety, this pinot is an iron fist in a velvet glove - firm but with a silky elegance [california]

Diseno [2009] ∙ Malbec

Flaors of plush berries and rich chocolate are robust with well balanced acidity [argentina] glass

Macha Green Tea

Azuki (Red Bean)

Kurogoma (Black Sesame)

Green Tea

Mango Sorbet

Chocolate

Kona Coffee

Strawberry

Azuki (Red Bean)

Soft Drinks

Coke, diet coke, 7up, iced tea

Voss Water